This cauldron could hold about 50 litres of stew, enough to feed over 100 people. It was suspended by its handles over a fire during special feasting events. It was designed to impress. Sheets of bronze were hammered to shape by hand, then carefully riveted together.
Cauldrons were prized across Atlantic Europe as communal feasting vessels. This one was carefully buried in the lake at Llyn Fawr, in the Cynon Valley. It was found as part of a hoard, buried in peat.